Strategies for Sustainable Rural Tourism Innovation: Evidence from Hanoi, Vietnam
Abstract
Rural tourism is an important driving force for developing rural areas that often face many challenges regarding economics, society, and the environment. Innovation in sustainable rural tourism is the basis for enhancing regeneration in tourism, meeting the goals of sustainable development, satisfying the needs of tourists, and enhancing economic, social, and environmental efficiency for rural areas. The research provides an in-depth understanding of sustainable rural tourism innovation. Therefore, it contributes to a better understanding of sustainable rural tourism innovation, which has not been extensively studied by researchers. Furthermore, it provides a typical case study of rural tourism innovation in a central urban area of developing countries, contributing to a better understanding of innovation in rural tourism destinations in developing country urban areas. The research also provides managers and policy-makers with insights that can be considered when building and implementing future rural tourism destination innovation policies.
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[3] Fariborz, A. and Gill Sarjit S. 2009. Rural Tourism Development through Rural Cooperatives, Nature and Science, 7(10): 71.
[4] Bhattacharjee, B. J. 2015. A study on scope for development of rural tourism in villages of slamll towns with special reference to Hailakandi district of Assam. Indian journal of applied research, Commerce, 5(2): 836-838
[5] Brscic, K. 2006. The impact of agro-tourism on agricultural production. Journal of Central European Agriculture, 7: 559–563.
[6] Ciolac, R., et al. 2019. Agritourism - A Sustainable Development Factor for Improving the ‘Health’ of Rural Settlements. Case Study Apuseni Mountains Area. Sustainability, 11, 1467.
[7] Darău, A. P., Corneliu, M., Brad, M. L., and Avram, E. 2010. The concept of rural tourism and agritourism‘, Studia Universitatis “Vasile Goldis” Arad, Seria Stiinte Ingineresti Si Agro-Turism, 5(1): 39-46.
[8] Frochot, I. 2005. A benefit segmentation of tourists in rural areas: a Scottish perspective, Tourism Management, 26(3): 335-346.
[9] Hall, D., Mitchell, M., and Roberts, L. 2003. Tourism and the Countryside: Dynamic Relationships. In D. Hall, L. Roberts, & M. Mitchell (Eds.), New Directions in rural tourism (pp. 3-18). London, UK: Ashgate Publishing.
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[11] Hjalager, A.-M.; Kwiatkowski, G.; Larsen, M. Østervig. 2017. Innovation gaps in Scandinavian rural tourism.Scand.J. Hosp. Tour, 18: 1–17.
[12] Hu, A.G. and Wang, W. 2017. Rural Tourism: Crossing the Road from Agriculture to service industry. Theory Explore, 4: 21–27.
[13] Jennings, G.R. 2005. Interviewing: Jennings, Gayle Interviewing: A focus on qualitative techniques. In Tourism Research Methods: Integrating Theory with Practice; CABI: Wallingford, UK.
[14] Kastenholz, E., Marques, C.P., and Carneiro, M.J. 2020. Place attachment through sensory-rich, emotion-generating place experiences in rural tourism. Journal of Destination Marketing & Management, 17: 100455.
[15] Kurtyka-Marcak, I., and Kutkowska, B. 2017. Innovation in rural tourism. Journal of Agribusiness and Rural Development, 2(44): 383–392. DOI: http://dx.doi.org/10.17306/J.JARD.2017.00257
[16] Lane, B. and Kastenholz, E. 2015. Rural tourism: The evolution of practice and research approaches-towards a new generation concept? Journal of Sustainable Tourism, 23: 1133-1156.
[17] Legard, R., Keegan J., and Kit Ward. 2003. In-depth interviews. Qualitative Research Practice: A Guide for Social Science Students and Researchers, 6: 138-69.
[18] Liao, Z., & Liu, Y. 2021. What drives environmental innovation? A meta‐analysis. Business Strategy and the Environment, 30(4): 1852-1864.
[19] Roman, M., Roman, M and Prus, P. 2020. Innovations in Agritourism: Evidence from a Region in Poland, Sustainability, 12: 4858. DOI: 10.3390/su12124858
[20] Oppermann, M. 1997. Farm Tourism in New Zealand. In Tourism and Recreation in Rural Areas; Butler, R., Hall, C.M., Jenkins, J., Eds.; Wiley: Chichester, UK; pp. 224–234.
[21] Raffai, C. 2013. Innovation in Rural Tourism: A Model for Hungarian Accommodation Providers. Marketing Management, 8: 747–766.
[22] Rogers, S. 2007. Innovation in food service technology and its strategic role. International Journal of Hospitality Management, 26: 899-912.
[23] Rønningen, M. 2010. Innovation in the Norwegian Rural Tourism Industry: Results from a Norwegian Survey. Open Journal of Social Sciences, 3: 15–29
[24] Salvadó, J. A., de Castro, G. M., Verde, M. D., & López, J. E. N. 2012. Environmental innovation and firm performance: A natural resource-based view. Springer.
[25] Santeramo, F.G. and Barbieri, C. 2015. On the demand for agritourism: A cursory review of methodologies and practice. Tourism Planning Development, 14: 139–148.
[26] Saleh, F. and Ryan, C. 1991. Analysing service quality in the hospitality industry using the SERVQUAL model. Service Industries Journal, 11: 324-345.
[27] Schumpeter, J.A. 1934. 2008. The Theory of Economic Development: An Inquiry into Profits, Capital, Credit, Interest and the Business Cycle, New Brunswick (U.S.A) and London (U.K.): Transaction Publishers.
[28] Su, Y. et al. 2022. A Global Scientometric Visualization Analysis of Rural Tourism from 2000 to 2021. Sustainability, 14: 14854. DOI: https://doi.org/10.3390/su142214854.
[29] Thong, Le et al. 2006. Geography of provinces and cities in Vietnam, Volume 1, Education Publishing House.
[30] Togaymurodov, E., Roman, M., and Prus, P. 2023. Opportunities and Directions of Development of Agritourism: Evidence from Samarkand Region. Sustainability, 15: 981. DOI:https://doi.org/10.3390/su1502098
[31] Toader, V. and Gică, O.A. 2014. Innovation in rural tourism - evidence from Cluj County. Studia Ubb Negotia, LVIX, 2: 57 – 73.
[32] Yu, C., Park, J., and Hwang, Y. S. 2019. How do anticipated and self regulations and information sourcing openness drive firms to implement eco-innovation? Evidence from Korean manufacturing firms. International journal of environmental research and public health, 16 (15): 2678.
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[36] *** Organisation for economic co-operation and development. (1994). “Tourism strategies and development”, OECD Publishing.
[37] *** Organisation for Economic Co-operation and Development. (2005). “Oslo Manual. Guidelines for collecting and interpreting innovation data”, OECD Publishing, 3rd edition.
[38] *** Organisation for Economic Co-operation and Development. (2018). “Oslo Manual. Guidelines for collecting, reporting and using data on innovation”, OECD Publishing, 4th edition.
[39] *** VNAT 2012. Vietnam's tourism development strategy for 2020 and vision to 2030.
Published
2023-06-30
How to Cite
VU DINH, Hoa et al.
Strategies for Sustainable Rural Tourism Innovation: Evidence from Hanoi, Vietnam.
Journal of Environmental Management and Tourism, [S.l.], v. 14, n. 4, p. 1984 - 1995, june 2023.
ISSN 2068-7729.
Available at: <https://journals.aserspublishing.eu/jemt/article/view/7893>. Date accessed: 22 dec. 2024.
doi: https://doi.org/10.14505/jemt.v14.4(68).10.
Section
Article
Copyright© 2024 The Author(s). Published by ASERS Publishing 2024. This is an open access article distributed under the terms of CC-BY 4.0 license.