Knowledge Map of Chinese Tourists Travelling to Thailand: Based on the Bibliometric Method
Abstract
Chinese tourists have essential economic and cultural exchange values for Thai tourism. The present research on Chinese tourists traveling to Thailand (CTTT) has made a significant breakthrough, but it rarely observes the research status quo, hot spots, and the future based on bibliometric methods and visualization technology. Based on 710 articles on the Web of Science (WoS), Cite Space visualization technology was used to analyze the publishing trend of CTTT, authors, institutions, countries, keywords, and categories, and build a knowledge map about CTTT. The study found that although the positive trend of published articles indicates excellent future development, the overall number of published articles is not ideal. Moreover, research on this topic has made significant progress and breakthroughs in the healthcare field, meaning that there is still much research space in the business and economic areas. Thai institutions and scientific research institutions and their scholars have significantly contributed to CTTT. They focus more on healthcare, disease, health, sexual safety, and equality in travel. Although there is an increasing focus on consumer behavior, habits, and models, However, the research on CTTT under the background of the digital economy, sharing economy, big data, artificial intelligence, and the COVID-19 pandemic is of great research value. Therefore, this study encourages different countries, institutions, and scholars to do more on this topic. Furthermore, interdisciplinary research is even more critical.
References
[1] Arlt, W. G. 2013. The second wave of Chinese outbound tourism. Tourism Planning & Development, 10(2): 126-133. DOI: http://hdl.handle.net/10045/117469
[2] Asamoah, L. A., Mensah, E. K., and Bondzie, E. A. 2019. Trade openness, FDI and economic growth in sub-Saharan Africa: do institutions matter?. Transnational Corporations Review, 11(1): 65-79. DOI:https://doi.org/10.1080/19186444.2019.157815
[3] Awichanirost, J., and Phumchusri, N. (2020, April). Analyzing The Effects of Sessions on Unique Visitors and Unique Page Views with Google Analytics: A case study of a Tourism Website in Thailand. In 2020 IEEE 7th International Conference on Industrial Engineering and Applications (ICIEA), pp. 1014-1018 DOI: https://doi.org/10.1109/ICIEA49774.2020.9102094
[4] Bao, J., Jin, X., and Weaver, D. J. C. I. i. T. 2019. Profiling the elite middle-age Chinese outbound travellers: A 3rd wave? 22(5): 561-574. DOI: https://doi.org/10.1080/13683500.2018.1449817
[5] Belton, S., & Whittaker, A. 2007. Kathy Pan sticks and pummelling: techniques used to induce abortion by Burmese women on the Thai border. Social Science & Medicine, 65(7): 1512-1523.
[6] Božić, S., et al. 2018. The perception of unethical issues in selected Thailand tourist areas: measuring the attitudes of foreign tourism students. Journal of the Geographical Institute" Jovan Cvijic", SASA, 68(1): 85-100. DOI: https://doi.org/10.2298/IJGI1801085B
[7] Chiang, M. H. 2019. China–ASEAN economic relations after establishment of free trade area. The Pacific Review, 32(3): 267-290. DOI: https://doi.org/10.1080/09512748.2018.1470555
[8] Choi, J. H., Wang, K., Xia, W., & Zhang, A. 2019. Determining factors of air passengers’ transfer airport choice in the Southeast Asia–North America market: Managerial and policy implications. Transportation Research Part A: Policy and Practice, 124: 203-216. DOI: https://doi.org/10.1016/j.tra.2019.03.008
[9] Farber, R. 2022. Gender, health, and labor in Thailand's medical hub. Social Science & Medicine, 301, 114950. DOI: https://doi.org/10.1016/j.socscimed.2022.114950
[10] Fu, X., Ridderstaat, J., & Jia, H. C. 2020. Are all tourism markets equal? Linkages between market-based tourism demand, quality of life, and economic development in Hong Kong. Tourism Management, 77, 104015. DOI: https://doi.org/10.1016/j.tourman.2019.104015
[11] Gong, J., Detchkhajornjaroensri, P., and Knight, D. W. 2019. Responsible tourism in Bangkok, Thailand: Resident perceptions of Chinese tourist behaviour. International Journal of Tourism Research, 21(2), 221-233. DOI: https://doi.org/10.1002/jtr.2256
[12] Haibo, C., Ayamba, E. C., Udimal, T. B., Agyemang, A. O., & Ruth, A. 2020. Tourism and sustainable development in China: a review. Environmental Science and Pollution Research, 27(31), 39077-39093. DOI: https://doi.org/10.1007/s11356-020-10016-7
[13] Hatz, C., Soto, J., Nothdurft, H. D., Zoller, T., Weitzel, T., Loutan, L., Genton, B. 2008. Treatment of acute uncomplicated falciparum malaria with artemether-lumefantrine in non-immune populations: a safety, efficacy, and pharmacokinetic study. The American journal of tropical medicine and hygiene, 78(2), 241-247. DOI: https://doi.org/10.1016/j.ekir.2017.03.005
[14] Hendriksen, R. S., Bangtrakulnonth, A., Pulsrikarn, C., Pornreongwong, S., Hasman, H., Song, S. W., & Aarestrup, F. M. 2008. Antimicrobial resistance and molecular epidemiology of Salmonella Rissen from animals, food products, and patients in Thailand and Denmark. Foodborne Pathogens and Disease, 5(5), 605-619. DOI: https://doi.org/10.1089/fpd.2007.0075
[15] Hess, J. S. (2019). Thailand: Too popular for its own good. Overtourism, 111-124. DOI:https://doi.org/10.1017/trn.2013.1
[16] Huang, S. S., Shao, Y., Zeng, Y., Liu, X., & Li, Z. 2021. Impacts of COVID-19 on Chinese nationals' tourism preferences. Tourism management perspectives, 40, 100895. DOI:https://doi.org/10.1016/j.tmp.2021.100895
[17] Jayasinghe, M., and Selvanathan, E. A. 2021. Energy consumption, tourism, economic growth and CO2 emissions nexus in India. Journal of the Asia Pacific Economy, 26(2), 361-380. https://www.tandfonline.com/doi/full/10.1080/13547860.2021.1923240
[18] Jia, R., and Zhao, M. 2021. Data research on chinese tourists to thailand in the digital era. In The Sixth International Conference on Information Management and Technology (pp. 1-6). doi:10.1007/s11069-015-1898-0, https://dl.acm.org/doi/10.1145/3465631.3465905
[19] Johnson, P. C., Xu, H., & Arlt, W. G. 2020. Outbound Chinese tourism: looking back and looking forward. Journal of Policy Research in Tourism, Leisure and Events, 12(1), 1-7. DOI:https://doi.org/10.1080/19407963.2018.1505098
[20] Kerdpitak, C., Kerdpitak, N., Pongpeng, T., Pungnirund, B. 2022. Development of Historical and Cultural Tourism Areas for the Competitive Business of U-don Thani Province. International Journal of Health Sciences, (V), 271-285. DOI: https://doi.org/10.53730/ijhs.v6nS5.5226
[21] Koens, K., Postma, A., Papp, B. 2018. Is overtourism overused? Understanding the impact of tourism in city context. Sustainability, 10(12), 4384. 10(12), 4384. DOI: https://doi.org/10.3390/su10124384
[22] Kulakhmetova, G., Aktymbayeva, A., Assipova, Z., Baoleer, B., Koshkimbayeva, U. 2022. Current Problems in the Tourism and Hotel Industry Taking the World's Tourist Cities as an Example. GeoJournal of Tourism and Geosites, 43(3), 841-849. DOI:https://doi.org/10.30892/gtg.43301-895
[23] Kyrylov, Y., Hranovska, V., Boiko, V., Kwilinski, A., Boiko, L. 2020. International tourism development in the context of increasing globalization risks: On the example of Ukraine’s integration into the global tourism industry. Journal of Risk and Financial Management, 13(12), 303. DOI:https://doi.org/10.3390/jrfm13120303
[24] Li, X. R., Harrill, R., Uysal, M., Burnett, T., Zhan, X. 2010. Estimating the size of the Chinese outbound travel market: A demand-side approach. Tourism Management, 31(2), 250-259. DOI:https://doi.org/10.1016/j.tourman.2009.03.001
[25] Limsiritong, T., Furutani, T., Limsiritong, K. 2020. A Qualitative Case Study of Japanese Long-Stay to a Knot of New Wave Issues of Multiracial Thai-Japanese in Thailand. Tourism and Sustainable Development Review, 1, 103-118. DOI: https://doi.org/10.31098/tsdr.v1i2.28
[26] Lin, V. S., Liu, A., Song, H. 2015. Modeling and forecasting Chinese outbound tourism: An econometric approach. Journal of Travel & Tourism Marketing, 32(1-2), 34-49. DOI:https://doi.org/10.1080/10548408.2014.986011
[27] Lin, Y., Kingminghae, W., Mahasirithai, P. 2021. Brothers or “Others”? Attitudes of Thais Towards Chinese Tourists during COVID-19. Journal of China Tourism Research, 17(3), 437-454. DOI:https://doi.org/10.1145/3472410.3472435
[28] Liu, Y., Li, Y., and Li, L. 2018. A panel data-based analysis of factors influencing market demand for Chinese outbound tourism. Asia Pacific Journal of Tourism Research, 23(7), 667-676. DOI:https://doi.org/10.1016/j.resourpol.2022.103031
[29] Lopez, J. C. C., and Bhaktikul, K. 2018. Sustainable Environment and Tourism Industry: An Institutional Policy Analysis of Northeastern Thailand. Polish Journal of Environmental Studies, 27, 31-37. DOI: https://doi.org/10.15244/pjoes/75198
[30] Mangvwat, J., Ewuga, D., Izam, Y. 2020. Time and Cost Performance of Fixed Price Building Contracts in Tertiary Institutions in Nigeria. MATEC Web of Conferences, 312, 06003. DOI:https://doi.org/10.1051/matecconf/202031206003
[31] Medhekar, A., and Kaur, H. 2021 Evaluating Trade and Economic Relations Between India and Southeast Asia. IGI Global.
[32] Mkwizu, K. H. 2019. Digital marketing and tourism: opportunities for Africa. International Hospitality Review. DOI: https://doi.org/10.1108/IHR-09-2019-0015
[33] Mungkornhong, N., & Chen, C. 2019. Factors influencing Chinese tourists buying behavior toward Thai products. ROMPHRUEK JOURNAL, 37(3), 83-94. http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/10978
[34] Nomnian, S., Trupp, A., Niyomthong, W., Tangcharoensathaporn, P., Charoenkongka, A. 2020. Language and community-based tourism: Use, needs, dependency, and limitations. Austrian Journal of South-East Asian Studies, 13(1), 57-79. DOI: https://doi.org/10.14764/10.ASEAS-0029
[35] Nundy, S., Ghosh, A., Mesloub, A., Albaqawy, G. A., Alnaim, M. M. 2021. Impact of COVID-19 pandemic on socio-economic, energy-environment and transport sector globally and sustainable development goal (SDG). Journal of Cleaner Production, 312, 127705. DOI:https://doi.org/10.1016/j.jclepro.2021.127705
[36] Nuraini, S., and Sucipto, S. 2021. Comparison halal food regulation and practices to support halal tourism in Asia: A review. IOP Conference Series: Earth and Environmental Science, 733, 012044. https://doi.org/10.1088/1755-1315/733/1/012044
[37] Pan, S. Y., Gao, M., Kim, H., Shah, K. J., Pei, S. L., Chiang, P. C. 2018. Advances and challenges in sustainable tourism toward a green economy. Science of the total environment, 635, 452-469. DOI:https://doi.org/10.1016/j.scitotenv.2018.04.134
[38] Pathomsirikul, Y. 2019. Marketing Strategies Affecting Chinese Tourists’ Decision Making and Loyalty toward Medical and Wellness Tourism in Thailand. UTCC International Journal of Business & Economics, 11(2).
[39] Peco-Torres, F., Polo-Peña, A. I., Frías-Jamilena, D. M. 2021. The effect of COVID-19 on tourists’ intention to resume hotel consumption: The role of resilience. International Journal of Hospitality Management, 99, 103075. DOI: https://doi.org/10.1016/j.ijhm.2021.103075
[40] Piyaphanee, W., Kusolsuk, T., Kittitrakul, C., Suttithum, W., Ponam, T., Wilairatana, P. 2011. Incidence and impact of travelers' diarrhea among foreign backpackers in Southeast Asia: a result from Khao San road, Bangkok. Journal of travel medicine, 18(2), 109-114. DOI: 10.1111/j.1708-8305.2010.00484.x
[41] Piyaphanee, W., Wattanagoon, Y., Silachamroon, U., Mansanguan, C., Wichianprasat, P., Walker, E. 2009. Knowledge, attitudes, and practices among foreign backpackers toward malaria risk in southeast Asia. Journal of travel medicine, 16(2), 101-106. DOI: https://doi.org/10.1111/j.1708-8305.2008.00282.x
[42] Prapaso, S., Luvira, V., Lawpoolsri, S., Songthap, A., Piyaphanee, W., Chancharoenthana, Chanthavanich, P. 2021. Knowledge, attitude, and practices toward COVID-19 among the international travelers in Thailand. Tropical diseases, travel medicine and vaccines, 7(1), 1-10. DOI:https://doi.org/10.1186/s40794-021-00155-1
[43] Promsivapallop, P., Kannaovakun, P. 2019. Destination food image dimensions and their effects on food preference and consumption. Journal of destination marketing & management, 11, 89-100. DOI:10.1016/J.JDMM.2018.12.003
[44] Puenpa, J., Suwannakarn, K., Chansaenroj, J., Nilyanimit, P., Yorsaeng, R., Auphimai, C., Poovorawan, Y. 2020. Molecular epidemiology of the first wave of severe acute respiratory syndrome coronavirus 2 infection in Thailand in 2020. Scientific reports, 10(1), 1-8. DOI:https://doi.org/10.1038/s41598-020-73554-7
[45] Sangkaew, N., and Zhu, H. 2020. Understanding Tourists’ Experiences at Local Markets in Phuket: An Analysis of TripAdvisor Reviews. Journal of Quality Assurance in Hospitality & Tourism, 23, 1-26. DOI:https://doi.org/10.1080/1528008X.2020.1848747
[46] Shi, Y., and Liu, X. 2019. Research on the Literature of Green Building Based on the Web of Science: A Scientometric Analysis in CiteSpace (2002–2018). Sustainability, 11, 3716.DOI: https://doi.org/10.3390/su11133716
[47] Sio-Chong, U., and So, Y. C. 2020. The impacts of financial and non-financial crises on tourism: Evidence from Macao and Hong Kong. Tourism Management Perspectives, 33, 100628. DOI:https://doi.org/10.1016/j.tmp.2019.100628
[48] Škare, M., Soriano, D. R., Porada-Rochoń, M. 2021. Impact of COVID-19 on the travel and tourism industry. Technological Forecasting and Social Change, 163, 120469. DOI:https://doi.org/10.1016/j.crbeha.2021.100033
[49] Song, A. Y., and Fabinyi, M. 2022. China’s 21st century maritime silk road: Challenges and opportunities to coastal livelihoods in ASEAN countries. Marine Policy, 136, 104923. DOI:https://doi.org/10.1016/j.marpol.2021.104923
[50] Sopon, A., Thongdet, E., Punnarak, P., Suksai, S. 2020. The Potential of Sea Grapes (Caulerpa Lentilifera) Extracted Polysaccharide as Prebiotics on Inhibiting Pathogenic Bacteria Vibrio Parahaemolyticus. International Journal of Environmental Science and Development, 11(12). DOI:10.18178/ijesd.2020.11.12.1309
[51] Statham, P., Scuzzarello, S., Sunanta, S., Trupp, A. 2020. Globalising Thailand through gendered ‘both-ways’ migration pathways with ‘the West’: cross-border connections between people, states, and places. Journal of Ethnic and Migration Studies, 46(8), 1513-1542. DOI:https://doi.org/10.1080/1369183X.2020.1711567
[52] Stone, L. S., and Nyaupane, G. P. 2019. The tourist gaze: Domestic versus international tourists. Journal of travel research, 58(5), 877-891. DOI: https://doi.org/10.1177/0047287518781890
[53] Su, X. 2020. Simulation of economic development of tourism industry based on FPGA and machine learning. Microprocessors and Microsystems, 103523. DOI:https://doi.org/10.1016/j.micpro.2020.103523
[54] Tang, J. 2018. Evaluation of the Forecast Models of Chinese Tourists to Thailand Based on Search Engine Attention: A Case Study of Baidu. Wireless Pers Commun 102, 3825–3833 DOI:https://doi.org/10.1007/s11277-018-5413-2
[55] Tennakoon, T., and Dassanayake, C. 2021. Chinese Tourists' Food Souvenirs Selection Behaviours and Consumption Values: A Conceptual Discussion. Wayamba Journal of Management, 12, 450-469. DOI: https://doi.org/10.4038/wjm.v12i2.7548
[56] Teng, H. Y., and Tsai, C. H. 2020. Can tour leader likability enhance tourist value co-creation behaviors? The role of attachment. Journal of Hospitality and Tourism Management, 45, 285-294. DOI:https://doi.org/10.1016/j.jhtm.2020.08.018
[57] Van Rooyen, J. 2018. The Economic Impact of Geopolitical Unrest on Thailand's Tourism Industry. Journal of Business and Economic Development, 3(2), 30-42. DOI:10.11648/j.jbed.20180302.11
[58] Wadeecharoen, W., Lertnaisat, R., & Pongbugnor, O. 2018. International tourists confident toward Thailand destination satisfaction: A case of Singapore Malaysia and Lao PDR tourist. In 2018 5th International Conference on Business and Industrial Research (ICBIR) (pp. 445-450). IEEE. DOI:10.1109/ICBIR.2018.8391238
[59] Wen, H., Josiam, B. M., Spears, D. L., Yang, Y. 2018. Influence of movies and television on Chinese tourists perception toward international tourism destinations. Tourism management perspectives, 28, 211-219. DOI: https://doi.org/10.1016/j.tmp.2018.09.006
[60] Wibowo, A., Chen, S. C., Wiangin, U., Ma, Y., Ruangkanjanases, A. 2020. Customer behavior as an outcome of social media marketing: The role of social media marketing activity and customer experience. Sustainability, 13(1), 189. DOI:10.3390/su13010189
[61] Wondirad, A., Kebete, Y., Li, Y. 2021. Culinary tourism as a driver of regional economic development and socio-cultural revitalization: Evidence from Amhara National Regional State, Ethiopia. Journal of Destination Marketing & Management, 19, 100482. DOI:10.1093/cdn/nzac051.098
[62] Wongsunopparat, S., and Jing, S. 2021. Factors Influencing Chinese Tourist to Select Bangkok, Thailand as A Travel Destination. Journal of Management and Sustainability, 11(2), 165-165. DOI:https://doi.org/10.1177/0266242618813423
[63] Wu, D. C., Cao, C., Liu, W., Chen, J. L. 2022. Impact of domestic tourism on economy under COVID-19: The perspective of tourism satellite accounts. Annals of Tourism Research Empirical Insights, 3(2), 100055. DOI: https://doi.org/10.1016/j.annale.2022.100055
[64] Yasami, M., Promsivapallop, P., Kannaovakun, P. 2021. Food image and loyalty intentions: Chinese tourists’ destination food satisfaction. Journal of China Tourism Research, 17(4), 592-612. DOI:https://doi.org/10.1080/19388160.2020.1784814
[65] Yudhistira, M. H., Sofiyandi, Y., Indriyani, W., Pratama, A. P. 2021. Heterogeneous effects of visa exemption policy on international tourist arrivals: Evidence from Indonesia. Tourism Economics, 27(4), 703-720. DOI: https://doi.org/10.1177/135481661989715
[66] ZZhang, H., Song, H., Wen, L., Liu, C. 2021. Forecasting tourism recovery amid COVID-19. Annals of Tourism Research, 87, 103149. DOI:10.1017/S1049023X22000164
[67] Zhang, Y., Khan, S. A. R., Kumar, A., Golpîra, H., Sharif, A. 2019. Is tourism really affected by logistical operations and environmental degradation? An empirical study from the perspective of Thailand. Journal of cleaner production, 227, 158-166. DOI: https://doi.org/10.1016/j.jclepro.2019.04.164
[68] Zhao, Y., and Liu, B. 2020. The evolution and new trends of China's tourism industry. National Accounting Review, 2(4), 337-353. DOI:10.3934/NAR.2020020
[69] Zheng, Y., Mou, N., Zhang, L., Makkonen, T., Yang, T. 2021. Chinese tourists in Nordic countries: An analysis of spatio-temporal behavior using geo-located travel blog data. Computers, Environment and Urban Systems, 85, 101561. DOI: https://doi.org/10.1016/j.compenvurbsys.2020.101561
[70] Zhu, J. S., Airey, D., Siriphon, A. 2022. Chinese outbound tourists as international consumer in Northern Thailand—A dynamic mobility perspective. Journal of Consumer Culture, 22(3), 692-710. DOI:https://doi.org/10.1177/14695405219943
[71] Zhuang, Y., Yang, S., Razzaq, A., Khan, Z. 2021. Environmental impact of infrastructure-led Chinese outward FDI, tourism development and technology innovation: a regional country analysis. Journal of Environmental Planning and Management, 1-33. DOI: https://doi.org/10.1080/09640568.2021.1989672
[2] Asamoah, L. A., Mensah, E. K., and Bondzie, E. A. 2019. Trade openness, FDI and economic growth in sub-Saharan Africa: do institutions matter?. Transnational Corporations Review, 11(1): 65-79. DOI:https://doi.org/10.1080/19186444.2019.157815
[3] Awichanirost, J., and Phumchusri, N. (2020, April). Analyzing The Effects of Sessions on Unique Visitors and Unique Page Views with Google Analytics: A case study of a Tourism Website in Thailand. In 2020 IEEE 7th International Conference on Industrial Engineering and Applications (ICIEA), pp. 1014-1018 DOI: https://doi.org/10.1109/ICIEA49774.2020.9102094
[4] Bao, J., Jin, X., and Weaver, D. J. C. I. i. T. 2019. Profiling the elite middle-age Chinese outbound travellers: A 3rd wave? 22(5): 561-574. DOI: https://doi.org/10.1080/13683500.2018.1449817
[5] Belton, S., & Whittaker, A. 2007. Kathy Pan sticks and pummelling: techniques used to induce abortion by Burmese women on the Thai border. Social Science & Medicine, 65(7): 1512-1523.
[6] Božić, S., et al. 2018. The perception of unethical issues in selected Thailand tourist areas: measuring the attitudes of foreign tourism students. Journal of the Geographical Institute" Jovan Cvijic", SASA, 68(1): 85-100. DOI: https://doi.org/10.2298/IJGI1801085B
[7] Chiang, M. H. 2019. China–ASEAN economic relations after establishment of free trade area. The Pacific Review, 32(3): 267-290. DOI: https://doi.org/10.1080/09512748.2018.1470555
[8] Choi, J. H., Wang, K., Xia, W., & Zhang, A. 2019. Determining factors of air passengers’ transfer airport choice in the Southeast Asia–North America market: Managerial and policy implications. Transportation Research Part A: Policy and Practice, 124: 203-216. DOI: https://doi.org/10.1016/j.tra.2019.03.008
[9] Farber, R. 2022. Gender, health, and labor in Thailand's medical hub. Social Science & Medicine, 301, 114950. DOI: https://doi.org/10.1016/j.socscimed.2022.114950
[10] Fu, X., Ridderstaat, J., & Jia, H. C. 2020. Are all tourism markets equal? Linkages between market-based tourism demand, quality of life, and economic development in Hong Kong. Tourism Management, 77, 104015. DOI: https://doi.org/10.1016/j.tourman.2019.104015
[11] Gong, J., Detchkhajornjaroensri, P., and Knight, D. W. 2019. Responsible tourism in Bangkok, Thailand: Resident perceptions of Chinese tourist behaviour. International Journal of Tourism Research, 21(2), 221-233. DOI: https://doi.org/10.1002/jtr.2256
[12] Haibo, C., Ayamba, E. C., Udimal, T. B., Agyemang, A. O., & Ruth, A. 2020. Tourism and sustainable development in China: a review. Environmental Science and Pollution Research, 27(31), 39077-39093. DOI: https://doi.org/10.1007/s11356-020-10016-7
[13] Hatz, C., Soto, J., Nothdurft, H. D., Zoller, T., Weitzel, T., Loutan, L., Genton, B. 2008. Treatment of acute uncomplicated falciparum malaria with artemether-lumefantrine in non-immune populations: a safety, efficacy, and pharmacokinetic study. The American journal of tropical medicine and hygiene, 78(2), 241-247. DOI: https://doi.org/10.1016/j.ekir.2017.03.005
[14] Hendriksen, R. S., Bangtrakulnonth, A., Pulsrikarn, C., Pornreongwong, S., Hasman, H., Song, S. W., & Aarestrup, F. M. 2008. Antimicrobial resistance and molecular epidemiology of Salmonella Rissen from animals, food products, and patients in Thailand and Denmark. Foodborne Pathogens and Disease, 5(5), 605-619. DOI: https://doi.org/10.1089/fpd.2007.0075
[15] Hess, J. S. (2019). Thailand: Too popular for its own good. Overtourism, 111-124. DOI:https://doi.org/10.1017/trn.2013.1
[16] Huang, S. S., Shao, Y., Zeng, Y., Liu, X., & Li, Z. 2021. Impacts of COVID-19 on Chinese nationals' tourism preferences. Tourism management perspectives, 40, 100895. DOI:https://doi.org/10.1016/j.tmp.2021.100895
[17] Jayasinghe, M., and Selvanathan, E. A. 2021. Energy consumption, tourism, economic growth and CO2 emissions nexus in India. Journal of the Asia Pacific Economy, 26(2), 361-380. https://www.tandfonline.com/doi/full/10.1080/13547860.2021.1923240
[18] Jia, R., and Zhao, M. 2021. Data research on chinese tourists to thailand in the digital era. In The Sixth International Conference on Information Management and Technology (pp. 1-6). doi:10.1007/s11069-015-1898-0, https://dl.acm.org/doi/10.1145/3465631.3465905
[19] Johnson, P. C., Xu, H., & Arlt, W. G. 2020. Outbound Chinese tourism: looking back and looking forward. Journal of Policy Research in Tourism, Leisure and Events, 12(1), 1-7. DOI:https://doi.org/10.1080/19407963.2018.1505098
[20] Kerdpitak, C., Kerdpitak, N., Pongpeng, T., Pungnirund, B. 2022. Development of Historical and Cultural Tourism Areas for the Competitive Business of U-don Thani Province. International Journal of Health Sciences, (V), 271-285. DOI: https://doi.org/10.53730/ijhs.v6nS5.5226
[21] Koens, K., Postma, A., Papp, B. 2018. Is overtourism overused? Understanding the impact of tourism in city context. Sustainability, 10(12), 4384. 10(12), 4384. DOI: https://doi.org/10.3390/su10124384
[22] Kulakhmetova, G., Aktymbayeva, A., Assipova, Z., Baoleer, B., Koshkimbayeva, U. 2022. Current Problems in the Tourism and Hotel Industry Taking the World's Tourist Cities as an Example. GeoJournal of Tourism and Geosites, 43(3), 841-849. DOI:https://doi.org/10.30892/gtg.43301-895
[23] Kyrylov, Y., Hranovska, V., Boiko, V., Kwilinski, A., Boiko, L. 2020. International tourism development in the context of increasing globalization risks: On the example of Ukraine’s integration into the global tourism industry. Journal of Risk and Financial Management, 13(12), 303. DOI:https://doi.org/10.3390/jrfm13120303
[24] Li, X. R., Harrill, R., Uysal, M., Burnett, T., Zhan, X. 2010. Estimating the size of the Chinese outbound travel market: A demand-side approach. Tourism Management, 31(2), 250-259. DOI:https://doi.org/10.1016/j.tourman.2009.03.001
[25] Limsiritong, T., Furutani, T., Limsiritong, K. 2020. A Qualitative Case Study of Japanese Long-Stay to a Knot of New Wave Issues of Multiracial Thai-Japanese in Thailand. Tourism and Sustainable Development Review, 1, 103-118. DOI: https://doi.org/10.31098/tsdr.v1i2.28
[26] Lin, V. S., Liu, A., Song, H. 2015. Modeling and forecasting Chinese outbound tourism: An econometric approach. Journal of Travel & Tourism Marketing, 32(1-2), 34-49. DOI:https://doi.org/10.1080/10548408.2014.986011
[27] Lin, Y., Kingminghae, W., Mahasirithai, P. 2021. Brothers or “Others”? Attitudes of Thais Towards Chinese Tourists during COVID-19. Journal of China Tourism Research, 17(3), 437-454. DOI:https://doi.org/10.1145/3472410.3472435
[28] Liu, Y., Li, Y., and Li, L. 2018. A panel data-based analysis of factors influencing market demand for Chinese outbound tourism. Asia Pacific Journal of Tourism Research, 23(7), 667-676. DOI:https://doi.org/10.1016/j.resourpol.2022.103031
[29] Lopez, J. C. C., and Bhaktikul, K. 2018. Sustainable Environment and Tourism Industry: An Institutional Policy Analysis of Northeastern Thailand. Polish Journal of Environmental Studies, 27, 31-37. DOI: https://doi.org/10.15244/pjoes/75198
[30] Mangvwat, J., Ewuga, D., Izam, Y. 2020. Time and Cost Performance of Fixed Price Building Contracts in Tertiary Institutions in Nigeria. MATEC Web of Conferences, 312, 06003. DOI:https://doi.org/10.1051/matecconf/202031206003
[31] Medhekar, A., and Kaur, H. 2021 Evaluating Trade and Economic Relations Between India and Southeast Asia. IGI Global.
[32] Mkwizu, K. H. 2019. Digital marketing and tourism: opportunities for Africa. International Hospitality Review. DOI: https://doi.org/10.1108/IHR-09-2019-0015
[33] Mungkornhong, N., & Chen, C. 2019. Factors influencing Chinese tourists buying behavior toward Thai products. ROMPHRUEK JOURNAL, 37(3), 83-94. http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/10978
[34] Nomnian, S., Trupp, A., Niyomthong, W., Tangcharoensathaporn, P., Charoenkongka, A. 2020. Language and community-based tourism: Use, needs, dependency, and limitations. Austrian Journal of South-East Asian Studies, 13(1), 57-79. DOI: https://doi.org/10.14764/10.ASEAS-0029
[35] Nundy, S., Ghosh, A., Mesloub, A., Albaqawy, G. A., Alnaim, M. M. 2021. Impact of COVID-19 pandemic on socio-economic, energy-environment and transport sector globally and sustainable development goal (SDG). Journal of Cleaner Production, 312, 127705. DOI:https://doi.org/10.1016/j.jclepro.2021.127705
[36] Nuraini, S., and Sucipto, S. 2021. Comparison halal food regulation and practices to support halal tourism in Asia: A review. IOP Conference Series: Earth and Environmental Science, 733, 012044. https://doi.org/10.1088/1755-1315/733/1/012044
[37] Pan, S. Y., Gao, M., Kim, H., Shah, K. J., Pei, S. L., Chiang, P. C. 2018. Advances and challenges in sustainable tourism toward a green economy. Science of the total environment, 635, 452-469. DOI:https://doi.org/10.1016/j.scitotenv.2018.04.134
[38] Pathomsirikul, Y. 2019. Marketing Strategies Affecting Chinese Tourists’ Decision Making and Loyalty toward Medical and Wellness Tourism in Thailand. UTCC International Journal of Business & Economics, 11(2).
[39] Peco-Torres, F., Polo-Peña, A. I., Frías-Jamilena, D. M. 2021. The effect of COVID-19 on tourists’ intention to resume hotel consumption: The role of resilience. International Journal of Hospitality Management, 99, 103075. DOI: https://doi.org/10.1016/j.ijhm.2021.103075
[40] Piyaphanee, W., Kusolsuk, T., Kittitrakul, C., Suttithum, W., Ponam, T., Wilairatana, P. 2011. Incidence and impact of travelers' diarrhea among foreign backpackers in Southeast Asia: a result from Khao San road, Bangkok. Journal of travel medicine, 18(2), 109-114. DOI: 10.1111/j.1708-8305.2010.00484.x
[41] Piyaphanee, W., Wattanagoon, Y., Silachamroon, U., Mansanguan, C., Wichianprasat, P., Walker, E. 2009. Knowledge, attitudes, and practices among foreign backpackers toward malaria risk in southeast Asia. Journal of travel medicine, 16(2), 101-106. DOI: https://doi.org/10.1111/j.1708-8305.2008.00282.x
[42] Prapaso, S., Luvira, V., Lawpoolsri, S., Songthap, A., Piyaphanee, W., Chancharoenthana, Chanthavanich, P. 2021. Knowledge, attitude, and practices toward COVID-19 among the international travelers in Thailand. Tropical diseases, travel medicine and vaccines, 7(1), 1-10. DOI:https://doi.org/10.1186/s40794-021-00155-1
[43] Promsivapallop, P., Kannaovakun, P. 2019. Destination food image dimensions and their effects on food preference and consumption. Journal of destination marketing & management, 11, 89-100. DOI:10.1016/J.JDMM.2018.12.003
[44] Puenpa, J., Suwannakarn, K., Chansaenroj, J., Nilyanimit, P., Yorsaeng, R., Auphimai, C., Poovorawan, Y. 2020. Molecular epidemiology of the first wave of severe acute respiratory syndrome coronavirus 2 infection in Thailand in 2020. Scientific reports, 10(1), 1-8. DOI:https://doi.org/10.1038/s41598-020-73554-7
[45] Sangkaew, N., and Zhu, H. 2020. Understanding Tourists’ Experiences at Local Markets in Phuket: An Analysis of TripAdvisor Reviews. Journal of Quality Assurance in Hospitality & Tourism, 23, 1-26. DOI:https://doi.org/10.1080/1528008X.2020.1848747
[46] Shi, Y., and Liu, X. 2019. Research on the Literature of Green Building Based on the Web of Science: A Scientometric Analysis in CiteSpace (2002–2018). Sustainability, 11, 3716.DOI: https://doi.org/10.3390/su11133716
[47] Sio-Chong, U., and So, Y. C. 2020. The impacts of financial and non-financial crises on tourism: Evidence from Macao and Hong Kong. Tourism Management Perspectives, 33, 100628. DOI:https://doi.org/10.1016/j.tmp.2019.100628
[48] Škare, M., Soriano, D. R., Porada-Rochoń, M. 2021. Impact of COVID-19 on the travel and tourism industry. Technological Forecasting and Social Change, 163, 120469. DOI:https://doi.org/10.1016/j.crbeha.2021.100033
[49] Song, A. Y., and Fabinyi, M. 2022. China’s 21st century maritime silk road: Challenges and opportunities to coastal livelihoods in ASEAN countries. Marine Policy, 136, 104923. DOI:https://doi.org/10.1016/j.marpol.2021.104923
[50] Sopon, A., Thongdet, E., Punnarak, P., Suksai, S. 2020. The Potential of Sea Grapes (Caulerpa Lentilifera) Extracted Polysaccharide as Prebiotics on Inhibiting Pathogenic Bacteria Vibrio Parahaemolyticus. International Journal of Environmental Science and Development, 11(12). DOI:10.18178/ijesd.2020.11.12.1309
[51] Statham, P., Scuzzarello, S., Sunanta, S., Trupp, A. 2020. Globalising Thailand through gendered ‘both-ways’ migration pathways with ‘the West’: cross-border connections between people, states, and places. Journal of Ethnic and Migration Studies, 46(8), 1513-1542. DOI:https://doi.org/10.1080/1369183X.2020.1711567
[52] Stone, L. S., and Nyaupane, G. P. 2019. The tourist gaze: Domestic versus international tourists. Journal of travel research, 58(5), 877-891. DOI: https://doi.org/10.1177/0047287518781890
[53] Su, X. 2020. Simulation of economic development of tourism industry based on FPGA and machine learning. Microprocessors and Microsystems, 103523. DOI:https://doi.org/10.1016/j.micpro.2020.103523
[54] Tang, J. 2018. Evaluation of the Forecast Models of Chinese Tourists to Thailand Based on Search Engine Attention: A Case Study of Baidu. Wireless Pers Commun 102, 3825–3833 DOI:https://doi.org/10.1007/s11277-018-5413-2
[55] Tennakoon, T., and Dassanayake, C. 2021. Chinese Tourists' Food Souvenirs Selection Behaviours and Consumption Values: A Conceptual Discussion. Wayamba Journal of Management, 12, 450-469. DOI: https://doi.org/10.4038/wjm.v12i2.7548
[56] Teng, H. Y., and Tsai, C. H. 2020. Can tour leader likability enhance tourist value co-creation behaviors? The role of attachment. Journal of Hospitality and Tourism Management, 45, 285-294. DOI:https://doi.org/10.1016/j.jhtm.2020.08.018
[57] Van Rooyen, J. 2018. The Economic Impact of Geopolitical Unrest on Thailand's Tourism Industry. Journal of Business and Economic Development, 3(2), 30-42. DOI:10.11648/j.jbed.20180302.11
[58] Wadeecharoen, W., Lertnaisat, R., & Pongbugnor, O. 2018. International tourists confident toward Thailand destination satisfaction: A case of Singapore Malaysia and Lao PDR tourist. In 2018 5th International Conference on Business and Industrial Research (ICBIR) (pp. 445-450). IEEE. DOI:10.1109/ICBIR.2018.8391238
[59] Wen, H., Josiam, B. M., Spears, D. L., Yang, Y. 2018. Influence of movies and television on Chinese tourists perception toward international tourism destinations. Tourism management perspectives, 28, 211-219. DOI: https://doi.org/10.1016/j.tmp.2018.09.006
[60] Wibowo, A., Chen, S. C., Wiangin, U., Ma, Y., Ruangkanjanases, A. 2020. Customer behavior as an outcome of social media marketing: The role of social media marketing activity and customer experience. Sustainability, 13(1), 189. DOI:10.3390/su13010189
[61] Wondirad, A., Kebete, Y., Li, Y. 2021. Culinary tourism as a driver of regional economic development and socio-cultural revitalization: Evidence from Amhara National Regional State, Ethiopia. Journal of Destination Marketing & Management, 19, 100482. DOI:10.1093/cdn/nzac051.098
[62] Wongsunopparat, S., and Jing, S. 2021. Factors Influencing Chinese Tourist to Select Bangkok, Thailand as A Travel Destination. Journal of Management and Sustainability, 11(2), 165-165. DOI:https://doi.org/10.1177/0266242618813423
[63] Wu, D. C., Cao, C., Liu, W., Chen, J. L. 2022. Impact of domestic tourism on economy under COVID-19: The perspective of tourism satellite accounts. Annals of Tourism Research Empirical Insights, 3(2), 100055. DOI: https://doi.org/10.1016/j.annale.2022.100055
[64] Yasami, M., Promsivapallop, P., Kannaovakun, P. 2021. Food image and loyalty intentions: Chinese tourists’ destination food satisfaction. Journal of China Tourism Research, 17(4), 592-612. DOI:https://doi.org/10.1080/19388160.2020.1784814
[65] Yudhistira, M. H., Sofiyandi, Y., Indriyani, W., Pratama, A. P. 2021. Heterogeneous effects of visa exemption policy on international tourist arrivals: Evidence from Indonesia. Tourism Economics, 27(4), 703-720. DOI: https://doi.org/10.1177/135481661989715
[66] ZZhang, H., Song, H., Wen, L., Liu, C. 2021. Forecasting tourism recovery amid COVID-19. Annals of Tourism Research, 87, 103149. DOI:10.1017/S1049023X22000164
[67] Zhang, Y., Khan, S. A. R., Kumar, A., Golpîra, H., Sharif, A. 2019. Is tourism really affected by logistical operations and environmental degradation? An empirical study from the perspective of Thailand. Journal of cleaner production, 227, 158-166. DOI: https://doi.org/10.1016/j.jclepro.2019.04.164
[68] Zhao, Y., and Liu, B. 2020. The evolution and new trends of China's tourism industry. National Accounting Review, 2(4), 337-353. DOI:10.3934/NAR.2020020
[69] Zheng, Y., Mou, N., Zhang, L., Makkonen, T., Yang, T. 2021. Chinese tourists in Nordic countries: An analysis of spatio-temporal behavior using geo-located travel blog data. Computers, Environment and Urban Systems, 85, 101561. DOI: https://doi.org/10.1016/j.compenvurbsys.2020.101561
[70] Zhu, J. S., Airey, D., Siriphon, A. 2022. Chinese outbound tourists as international consumer in Northern Thailand—A dynamic mobility perspective. Journal of Consumer Culture, 22(3), 692-710. DOI:https://doi.org/10.1177/14695405219943
[71] Zhuang, Y., Yang, S., Razzaq, A., Khan, Z. 2021. Environmental impact of infrastructure-led Chinese outward FDI, tourism development and technology innovation: a regional country analysis. Journal of Environmental Planning and Management, 1-33. DOI: https://doi.org/10.1080/09640568.2021.1989672
Published
2022-12-31
How to Cite
FU, Haiying; SUTUNYARAK, Chonlavit.
Knowledge Map of Chinese Tourists Travelling to Thailand: Based on the Bibliometric Method.
Journal of Environmental Management and Tourism, [S.l.], v. 13, n. 8, p. 2144 - 2160, dec. 2022.
ISSN 2068-7729.
Available at: <https://journals.aserspublishing.eu/jemt/article/view/7493>. Date accessed: 03 dec. 2024.
doi: https://doi.org/10.14505/jemt.v13.8(64).07.
Section
Article
Copyright© 2024 The Author(s). Published by ASERS Publishing 2024. This is an open access article distributed under the terms of CC-BY 4.0 license.