Determinants of Cooking Fuel Choices in Urban Nigeria
Abstract
Despite the abundant deposit of gas resources in Nigeria, a large proportion of the country’s population still depend on traditional fuels such as firewood for cooking. This study investigates the determinants of households’ fuel choice in urban Nigeria. This study made use of primary data which were collected through administration of questionnaires in twelve states spread across six geopolitical zones in Nigeria. The cooking fuels examined are firewood, kerosene, LPG, and electricity. Multinomial logit model was used to estimate the determinants of fuel choices. The results showed that income, age of the wife, education level of the wife, and household size were important factors that determine cooking fuel choices across the country. The paper concludes that efforts should be aimed at making clean cooking fuels especially LPG affordable and available for urban households.
References
[2] Bisu, D.Y., Kuhe A. and Iortyer H. A. 2016. Urban household cooking energy choice: an example of Bauchi metropolis, Nigeria. Energy, Sustainability and Society, 6:15.
[3] Deshmukh, S., Jinturkar, A. and Anwar, K. 2014. Determinants of Household Fuel Choice Behavior in Rural Maharashtra, India.1st International Congress on Environmental, Biotechnology, and Chemistry Engineering IPCBEE, IACSIT, Singapore DOI: 10.7763/IPCBEE.(64): 24.
[4] Gujba, H., Mulugetta, Y., Azapagic, A. 2010. Environmental and Economic Appraisal of Power Generation Capacity Expansion Plan in Nigeria. Energy Policy. 38: 5636–5652. Available at: http://dx.doi.org/10.1016/j.enpol.2010.05.011
[5] Jan, I., Khan, H., Hayat, S. 2012. Determinants of Rural Household Energy Choices: An Example from Pakistan. Polish Journal of Environmental Studies, 21(2): 635–641.
[6] Kebede, B., Bekele, A., Kedir, E. 2002. Can the urban poor afford modern energy? The case of Ethiopia. Energy Policy, 30 (11–12): 1029–1045. Available at: http://dx.doi.org/10.1016/S0301-4215(02)00056-3
[7] Kerekezi, S., and Majoro, L. 2002. Improving modern energy services for African’s urban Poor. Energy Policy, 30: 1015-1028. Available at: http://dx.doi.org/10.1016/S0301-4215(02)00055-1
[8] Maliti, E. and Mnenwa, R. 2011. Affordability and Expenditure Patterns for Electricity and Kerosene in Urban Households in Tanzania. Research Report 11/2, Dares Salaam, REPOA.
[9] Ouedraogo, B. 2006. Household Energy Preferences for cooking in Urban Ouagadougou Burkina Faso. Energy Policy, 34: 3787 – 3795. Available at: http://dx.doi.org/10.1016/j.enpol.2005.09.006
[10] Tshiamo, W. 2009. Paraffin (kerosene) Poisoning in Under-Five Children: A Problem of Developing Countries. International Journal of Nursing Practice, 15: 140–44
[11] Yonemitsu, A., Njenga, M., Iiyama, M., and Matsushita, S. 2014. Household Fuel Consumption Based on Multiple Fuel Use Strategies: A Case Study in Kibera Slums. APCBEE Procedia, 10: 331 – 340. Available at: http://dx.doi.org/10.1016/j.apcbee.2014.10.062
*** World Health Organization. (2014). Exposure: Solid cooking fuels by country. WHO
*** World Health Organization. (2016). Burning Opportunity. Clean household energy for health, sustainable, and wellbeing of women and children. WHO.
*** World Health Organization (2009). Global Health Risks: mortality and burden of disease attributable to selected major risks. WHO. Geneva, Switzerland
Copyright© 2024 The Author(s). Published by ASERS Publishing 2024. This is an open access article distributed under the terms of CC-BY 4.0 license.