MYTNYK, Aliesia et al.
 Food Safety Control as a Guarantee of Consumer Protection: Institutional Component.
<strong>Journal of Environmental Management and Tourism</strong>, [S.l.], v. 13, n. 1, p. 162-173, mar. 2022.
ISSN 2068-7729.
Available at: &lt;<a href="https://journals.aserspublishing.eu/jemt/article/view/6820" target="_new">https://journals.aserspublishing.eu/jemt/article/view/6820</a>&gt;. Date accessed: 28 apr. 2024.
doi: <a href="https://doi.org/10.14505/jemt.v13.1(57).15">https://doi.org/10.14505/jemt.v13.1(57).15</a>.