PRITVOROVA, Tatyana Petrovna  ; 						NEVMATULINA, Zarema Anvarovna  .
 Features of the integration process in Kazakhstan’s food industry.
<strong>Journal of Advanced Research in Law and Economics</strong>, [S.l.], v. 7, n. 2, p. 353-361, may 2016.
ISSN 2068-696X.
Available at: &lt;<a href="https://journals.aserspublishing.eu/jarle/article/view/222" target="_new">https://journals.aserspublishing.eu/jarle/article/view/222</a>&gt;. Date accessed: 04 dec. 2024.