KLYMCHUK, Alona et al.
 Crisis Management of Restaurant Business in Modern Conditions.
<strong>Journal of Environmental Management and Tourism</strong>, [S.l.], v. 12, n. 4, p. 977-985, june 2021.
ISSN 2068-7729.
Available at: &lt;<a href="https://journals.aserspublishing.eu/jemt/article/view/6190" target="_new">https://journals.aserspublishing.eu/jemt/article/view/6190</a>&gt;. Date accessed: 23 apr. 2024.
doi: <a href="https://doi.org/10.14505//jemt.v12.4(52).12">https://doi.org/10.14505//jemt.v12.4(52).12</a>.