BOVSH, Liudmіla et al.
 Simulation of Behavior of Hotel and Restaurant Business Staff in the Conditions of COVID-19 Viral Pandemic.
<strong>Journal of Environmental Management and Tourism</strong>, [S.l.], v. 12, n. 1, p. 186 - 195, feb. 2021.
ISSN 2068-7729.
Available at: &lt;<a href="https://journals.aserspublishing.eu/jemt/article/view/5894" target="_new">https://journals.aserspublishing.eu/jemt/article/view/5894</a>&gt;. Date accessed: 05 nov. 2024.
doi: <a href="https://doi.org/10.14505/jemt.12.1(49).16">https://doi.org/10.14505/jemt.12.1(49).16</a>.